We ate at the Israel museum's meat restaurant. The menu does not show a great deal of depth,but what they do serve is quite tasty, if not terribly imaginative. Service is slow. We ordered tomatoes baladi (ie,Lebanese style), and all we got were marinated tomato slices with some scallions thrown on top of the tomatoes. Not like any baladi we have ever had! On top of that, it was quite pricey and not a good value.
We went there to see the Dead Sea scrolls and the archeological exibition. But had to discover that only the copy is presented to the public and we didn't learn much additional information. The model of the Second Temple is very nice, but you can see a smaller version at the airport. The archeological exibition is nice, but taking pictures is not allowed. The most interesting is the reconstructed temple and synagoge on the base floor. The museum itself is really focused on arts with tremandeus exibition halls. So if you are interested in it then you will have a really good time. But as only a full price ticket is available for the whole museum we found the rate really expensive.
Givat Ram, Jerusalem, Israel
972 2 6708811
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